If you’ve never tried Brazilian food before, get ready to fall in love. If you have, you already know why we’re famous for our generous portions, irresistible flavours, and warm hospitality.
From smoky charcoal-grilled picanha to fresh seafood seasoned the Brazilian way – every bite feels like a trip back home.

A special selection of dishes that win everyone’s heart.

A vibrant plate featuring tender charcoal-grilled beef, rice, beans, farofa, salad and vinaigrette – pure comfort.

A perfect blend of Brazilian BBQ and fresh seafood for those who want it all.

Thick, juicy and packed with flavour, made from the most traditional Brazilian cut of beef.

Juicy prawns in a creamy, seasoned sauce served with rice and shoestring fries.

Pão de queijo, coxinha, and cheese balls – little bites of happiness.
More than food, a Brazilian experience in Perth.
Douglas Damas arrived in Australia in 2015 with a dream – to bring a piece of Brazil to his new home.
In 2023, that dream became reality when he opened Brazilian Charcoal Surf & Turf at Malaga Market. What started as a meeting spot for Brazilians quickly became a Perth favourite for anyone who loves great BBQ and good company.
Douglas learned the art of churrasco in 1986 during family gatherings in Rio de Janeiro – a tradition that’s been passed down for generations. Today, he shares that passion with every customer who walks through our doors.
We work with the most traditional Brazilian beef cut – the picanha – grilled slowly over natural charcoal to lock in that signature smoky flavour.
Our recipes use a special Brazilian spice blend that makes our meats and seafood unforgettable.
We don’t just feed you – we welcome you like family. That’s the Brazilian way.
Bring the authentic taste of Brazilian BBQ to your event.

Fuel your team with authentic Brazilian flavours, perfect for meetings and networking.

Celebrate your special day with vibrant food, friends, and Brazilian BBQ on the table.

Make your big day unforgettable with elegant catering and smoky, charcoal-grilled flavour.

Bring people together with generous plates, warm hospitality, and a true taste of Brazil.
Charcoal-grilled classics, fresh seafood, sandwiches, family plates and kids options—Brazilian taste, Perth pace.
Picanha, rump cap, chicken and sausages, slow-grilled, richly seasoned.
Prawns and fish finished over charcoal with citrus-garlic touches.
From Picanha Burger to grilled chicken—soft buns, bold flavours.
Shareable combos with sides (rice, beans, farofa, salad).
Simple, tasty and sized for little appetites.
Brazilian cheese bread, chicken croquettes, and fried cheese balls—perfect with drinks.
Pick the number of guests, date and preferred time.
Experiences from people who chose our catering.
Find us at Malaga Market, Fremantle. Got questions?
Send us a message—we’ll get back quickly.
+2 237 467 134-98
Fri 11am–7pm • Sat 10am–7pm • Sun 10am–6pm
13/7 Bonner Drive, Malaga, Perth, Western Australia 6090